Sách - Giffords Circus Cookbook Recipes and Stories from by Nell Gifford (author),Ols Halas (author),David Loftus (photographer (expression)),Giffords Circus (associated with work) (UK edition, Hardback)

Ships from and sold by EXPERAL Singapore Publisher: Quadrille Origin: United Kingdom (Imported) ISBN 13: 9781837831050 Condition: Brandnew Binding: Hardback Pages: 256 Dimensons: 228 x 185 x 26 | 926 (gram) ---------------------------------------- 'This book is a stunningly beautiful and passionate evocation of Nell's final season - do not skip a word of it - it's a work of art and an ace cookbook as well!' Emma Bridgewater CBEWinner of the Guild of Food Writers General Cookbook Award 2021 Giffords Circus has been touring the south of England every summer since 2000. It is a traditional village circus with a uniquely British flavour, blended with extraordinary acts from all over the world. Their restaurant Circus Sauce is headed by chef Ols Halas and seats circus goers in a beautifully decorated tent on site. It offers a new menu every week and uses seasonal and local produce from the surrounding area. Recipes include Spring Chicken with Mushrooms and Asparagus, West Country Cassoulet and Spiced Panna Cotta with Baked s, and even Tweedy's Banoffee Pie with Salted Caramel, resulting in some guests returning several times in the summer to experience a new menu within familiar surroundings. This extraordinary cookbook is a celebration of the food that brings the circus and its aunce together, alongside the story of the circus itself and its vibrant community - it's a celebration of the colour, personalities and images of the circus and its slow journey through the English summer countryside. Giá sản phẩm trên Tiki đã bao gồm thuế theo luật hiện hành. Bên cạnh đó, tuỳ vào loại sản phẩm, hình thức và địa chỉ giao hàng mà có thể phát sinh thêm chi phí khác như phí vận chuyển, phụ phí hàng cồng kềnh, thuế nhập khẩu (đối với đơn hàng giao từ nước ngoài có giá trị trên 1 triệu đồng).....